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Wine? From the Caribbean?

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  • #1

    Wine? From the Caribbean?

    Wine? From the Caribbean?

    And no, we don’t mean tropical fruit wine, from mangos or “ginger wine” from Jamaica.

    We mean wine — from actual grapes. Made in the Caribbean.

    While the Caribbean’s rainy climate has often posed an insurmountable challenge for would-be vintners (along with the fact that very few have ever tried it) a project that launched seven years ago in the Dominican Republic has pulled it off.

    The project is called Ocoa Bay, and it’s a broad luxury development in on the southern central coast of the Dominican Republic.


    http://caribjournal.com/2015/12/07/t...he-caribbean/#
    THERE IS ONLY ONE ONANDI LOWE!

    "Good things come out of the garrisons" after his daughter won the 100m Gold For Jamaica.


    "It therefore is useless and pointless, unless it is for share malice and victimisation to arrest and charge a 92-year-old man for such a simple offence. There is nothing morally wrong with this man smoking a spliff; the only thing wrong is that it is still on the law books," said Chevannes.
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  • #2
    The next step is to build villas, each of which would have access to its own portion of the vineyard (and its own wine stock).
    Watch Butch copy this idea.


    BLACK LIVES MATTER

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    • #3
      I thought this was tried in St Thomas about 15 years ago, anyhow South Clarendon is waiting on the opportunity...

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      • #4
        Morris cargill alwayss said that Jamaica could produce wonderful Sauternes (dessert wine- sweet).

        We just lack follow thru...

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        • #5
          Is it dry enough, you need hot dry days cool nights.

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